Kaluga Kafé feted boys from Sunbeam Children's Home and youngsters from the Spring Village Youth Development Programme, as part of their first-anniversary celebrations.

The youngsters were elated at an evening out at the 'chill spot', which has brought a new buzz to Old Harbour, St Catherine.

Adrian Samuda, managing director of Kaluga, expressed satisfaction at the evening's events.

"I'm thrilled to see the smiles on the children's faces and how happy they are by just being here.

"It feels good to speak with them and impress upon them their power to take charge of their destiny, and make a positive differences for themselves, their families and their country," he said.

Samuda committed to providing a traditional Sunday dinner for the Sunbeam Children's Home once per month, from May to December, a move lauded by Desmond Whitely, Superintendent, of the home. "We are grateful to Kaluga for extending this treat to the boys for the rest of the year," Whitely said.

"Part of the philosophy of the home is to expose the boys in all the human-developmental areas, including social interaction.

"Kaluga's hosting of the boys fits perfectly, as it gives them the exposure that is in line with our social-development pursuits."

The attentive youngsters were addressed by Samuda and his executive chef, Akeeli Dixon, who encouraged them to strive for success, work hard to achieve their full potential and set a good example for their peers.

Located at 18 West Street, Old Harbour, Kaluga Kafé opened in April last year, and offers a taste of urban flavour in the rural town.